GRILLED TURKEY TENDERLOIN








GRILLED TURKEY TENDERLOIN 

TURKEY TENDERLOIN INGREDIENTS 

Marinade:
  • 1/4 c. soy sauce
  • 1/4 c. peanut oil
  • 1/4 c. sherry wine or apple juice
  • 2 tbsp. lemon juice
  • 1/8 tsp. black pepper
  • 1/8 tsp. garlic salt
  • 2 tbsp. diced onion
  • 1/4 tsp. ground ginger
  • 1 lb. uncooked turkey tenderloins

TURKEY TENDERLOIN INSTRUCTIONS
 

In a shallow pan, blend all marinade ingredients together. Add turkey, turning to coat both sides. Cover; marinate in refrigerator several hours or overnight, turning occasionally. Grill the tenderloins over hot coals, 8-10 minutes per side, depending on the thickness. Tenderloins are done when there is no pink in center - do not over-cook. Serve on Hoagie buns....enjoy the turkey tenderloin....!


GRILLED TURKEY TENDERLOIN VIDEO